Tuesday, September 05, 2006

Bodacious Burgers

Christoph and I hosted a dinner to mark the moment. September is the month that we begin our soft press launch.

In true B4B style, we put our creative hats on and came up with a menu inspired by the letter "B". This was the moment that Bodacious Burgers were born. Christoph has copyright on the name - I came up with the recipe inspired by FOOW's Vicious Burger.

Bodacious Burgers

Magical Ingredients


  • Fresh Boneless Fish of your choice (or chicken, hamburger meat, falafels, etc)
  • Ciabatta bread, Turkish Pede bread, or Buns
  • fresh basil pesto
  • marinated red peppers
  • olive pate or sliced black olives
  • boccincini cheese or mozarella cheese
  • fresh rocket or lettuce of choice
  • sea salt
  • lemon pepper
  • olive oil
  • LOVE -the most important ingredient

How to Abracadabra

Season an oven proof baking dish with olive oil, lemon juice, sea salt. Bake the fish on high for 20 minutes in the oven or until cooked.

Prepare the bread by slicing them open (toasting it slightly is great). Spread the basil pesto on one side and the olive pate on the other side. Slice the cheese and put on the bottom bun/slice. When the fish is ready, put it on the cheese. Layer with marinated red peppers, rocket and anything else you fancy. Place the top bun and serve.

Simple and Scrumptous!

Bon Appetit!!!